CELEBRATE YOUR ANNIVERSARY WITH US. COME AT MONTESQUIU YOUR BIRTHDAY’S DAY AND WE INVITE YOU AND YOUR COMPANIONS TO A BOTTLE OF CAVA OR A MARTINI APPETIZER AND OUR FAMOUS BRAVAS.SUBSCRIBE HERE *offer valid only for over 18 years(it is necessary to show theidentification document) APPETIZERFRIED EGGSMAIN DISHESBARBECUESALADSDESERTSWINE MENU Prices VAT inc / Bread service […]
Dry Martini’s Long List of Predecessors Did you know that Dry Martini was first known as Martini whose foremost predecessor is Manhattan? And before it became Martini it had to go through being a Martinez? Being the great grandfather of dry martini, the Manhattan was first created in 1882 and was made from a mixture […]
The entrepreneur and trend creator Javier de las Muelas proposes to celebrate Father’s Day with an exotic combined with berries, spices flavors and smoked notes. A creation to honor all parents on March 19. “Smoked Berries” It is a cocktail that invites you to sit down and have a conversation in the afternoon, full of […]
Only a sincere and sweet word of love is able to overcome silence.Only a delicate and harmonious experience can overcome emptiness.Parlami d’amore please. Ingredients: 0,75cl yuzu concentrated juice 0,75cl cream 1,5cl passion fruit juice 1,5 raspberry syrup 2cl blueberries syrup 4cl lichee nectar 4cl Bombay SapphireGarnish: Mini rose with 23 carats gold strand ‘Parlami d’amore’ […]
Javier de las Muelas presents his collection of Christmas cocktails, five new creations in which the fruity and sweet flavors coexist. A proposal for each moment of celebration such as welcoming guests, family gatherings, toast for the New Year or as an accompaniment to traditional sweets. The Christmas Collection is composed of: SANTA´S WINE PUNCH […]
Dry Martini is a mythical cocktail, an icon of the fascinating art of mixes. Always surrounded by creative worlds such as cinema, literature, design, architecture, fashion and of course, great characters that have made from this cocktail a lifestyle.Always with the obsession of serving it very cold, this point was clear, until Javier de las […]
The international center for training and knowledge transfer CETT (attached to the University of Barcelona) presented the first Diploma of University Extension in Cocktails and Mixology of the Spanish State, whose first edition was taught at the CETT-UB Campus, between the months of November from 2015 to May 2016, with the advice and collaboration of […]
On July 20, Javier de las Muelas, a leading businessman in the world of cocktails and creator of gastronomic trends, has received the highest award for international cocktails, the prestigious “Helen David Lifetime Achievement Award” at the 13th Annual Gala of the “Spirited Awards” at the most important cocktail event in the world, The Tales […]
It is the only Italian Dry Martini, located on the coast of Sorrento, and has celebrated its first birthday. Javier de las Muelas, entrepreneur and trendsetter opened the terrace bar last year with Giulia Rossano and Lucio D’Orsi, owners of the Majestic Palace Hotel Sant’Agnello coinciding with the 40th Anniversary of Dry Martini in Barcelona. […]
An intimate space while very modern, surrounded by greenery to enjoy outdoors a fresh and attractive cuisine designed by Martín Berasategui and the best cocktail, ad-hoc space, by the hand of Javier de las Muelas. Anyone who wants luxury and glamor in the open air, who looks out onto the terrace of the Monument Hotel, […]
The wise never say everything he thinks, but he always thinks everything he says.
Aristotle